From the latter webpage, I see that starting 15 March 2021, COVID-19 vaccinations are available in Los Angeles County for those who are 16 to 64 years of age and who have high risk health conditions and disabilities such as …
Cancer, current with weakened immune system
Chronic kidney disease, stage 4 or above
Chronic pulmonary disease, oxygen dependent
Down syndrome
Solid organ transplant, leading to a weakened immune system
Pregnancy
Sickle cell disease
Heart conditions, such as heart failure, coronary artery disease, or cardiomyopathies (but not hypertension)
Type 2 diabetes mellitus with hemoglobin A1c level greater than 7.5%
People who, as a result of a developmental or other significant high-risk disability, meet one or more of the following criteria:
A COVID-19 infection is likely to result in severe life-threatening illness or death; OR
Acquiring COVID-19 will limit the individual’s ability to receive ongoing care or services vital to their well-being and survival; OR
Providing adequate and timely COVID care will be particularly challenging as a result of the individual’s disability.
The three criteria above include people with a range of physical and behavioral disabilities including
Individuals with severe behavioral health issues and substance use disorders …”
ALCOHOLICS AND HARD DRUG USERS
At the bottom of the list, I have bolded the directive that people with substance use disorders are able to get the vaccine now. That might include alcoholics and people who have a habit of using hard drugs, but that information might not yet be widely available as it is not bolded in the list. I feel it might be good to give it more emphasis on the Los Angeles County web page.
THOSE WITH HIV OR AIDS
Below that on the Los Angeles County list I see that enrolled customers of Medi-Cal HIV/AIDS Waiver can get the vaccines. As I read the description of the waiver, that would include a sector of people severely ill with HIV/AIDS, which would be good to include among those for whom the vaccine is available, of course, since HIV/AIDS infection lowers the immune response.
I feel it would also be good to include all those over 15 years of age who have HIV or AIDS in the bolded list of health conditions and disabilities.
SEX WORKERS, PORN INDUSTRY WORKERS, AND CLIENTS OF SEX WORKERS
I see this list of Phase 1b occupations now eligible for COVID-19 vaccination in Los Angeles County …
Education and Childcare
Emergency Services
Food and Agriculture
People with Serious Health Conditions/Disabilities
People Who Live or Work in Congregate Living Spaces
Janitorial, Custodial, and Maintenance Services
Transportation and Logistics
It seems to me that since sex workers’ income depends on coming into close physical contact with clients, it is likely that sex work might be a nexus for COVID-19 transmission.
I read online that making pornographic films is legal in California (and also in New Hampshire). It seems to me likely that this is among the occupations that could be bulleted in the above list of eligible occupations. Possibly it might fall under the category “People Who Live or Work in Congregate Living Spaces,” but it seems to me documentation might be lacking because of concern for social opprobrium, especially for those engaged in that industry as a sideline to more mainstream occupations.
Thus I feel it would be good to include sex workers and porn industry workers in the list of high risk occupations.
It might also be good if the health news websites were to publish the health measures they feel would help prevent infection for regular clients of sex workers.
In love, light and joy,
Alice B. Clagett
I Am of the Stars
Written and published on 17 March 2021; revised on 13 May 2023
When I got what seemed to me to COVID-19 in March 2020, I found that drinking water with buffered Vitamin C powder relieved the COVID symptoms I was experiencing. If you have not yet had COVID, it might be a good idea to have on hand buffered Vitamin C powder, in case that might help relieve your COVID symptoms as well.
Since COVID is a virus, and the flu is a virus as well, it makes sense to me to try over-the-counter flu remedies such as Vitamin C or zinc tablets in case they might help ameliorate COVID symptoms as well.
When I was ill in March 2020, I tried Oscillococcinum and Theraflu as well, but I found both these did not help in my case at all; in fact I felt worse after taking them. From that I gathered, as a working hypothesis, that the simplest flu remedies were the best for me in making my COVID symptoms less devastating.
When a person is that sick, very simple medicines may be the easiest to digest, just as the very simplest clear vegetable broth seemed to be all that I could digest at that time. For more on diet and COVID symptoms see …
Link: “Community Health: Diet to Diminish the Harshness of COVID-Like Symptoms,” by Alice B. Clagett, written and published on 10 June 2020; video filmed and published on 12 June 2020 … https://wp.me/pbKB1Y-6s ..
Link: “Sobre el Coronavirus,” in El Blog de Camilo Acosta, 27 January 2020 … https://canalelsalvador.wordpress.com/2020/01/27/sobre-el-virus-corona/ … COMMENT: In Cambodia, garlic and Vitamin C have been used for COVID. As well, the blog recommends drinking plenty of water and avoiding fried, fatty, or spicy foods. I can offer my own anecdotal corroboration of the Cambodian diet recommendations for COVID-19.
Link: “Can the Wrong Diet Cause COVID Death? by Alice B. Clagett, written and published on 25 November 2020 … https://wp.me/pbKB1Y-8l ..
Link: “Ordinary, Everyday Flu Shot Prevents Severe COVID Symptoms,” by Alice B. Clagett, written and published on 9 January 2021 … https://wp.me/p2Rkym-lbl ..
Link: “Can the Wrong Diet Cause COVID Death?” by Alice B. Clagett, written and published on 25 November 2020 … https://wp.me/p2Rkym-kPN ..
In love, light and joy,
Alice B. Clagett
I Am of the Stars
Written and published on 9 January 2021; revised on 13 May 2023
What Doctors in the United States Are Calling Symptoms Such as Those I Had
A Diet That Helped Alleviate My COVID-Like Symptoms
How My Health Is, Three Months After Onset of COVID-Like Symptoms
Thoughts on Gaining Immunity From a COVID-Like Virus
Could Diet Be the Cause of Very Different COVID Impact, Country to Country?
Conclusion
MORE INFORMATION
Dear Ones,
Here is a video on a diet that may help alleviate COVID-like symptoms. There is an edited Summary after the video …
VIDEO BY ALICE
SUMMARY OF THE VIDEO
For those of you that develop COVID-19 symptoms or are diagnosed positive for the coronavirus and have the symptoms, I have a hint that may help diminish the harshness of the symptoms.
Here Were My COVID-Like Symptoms
On 4 March 2020 I began to develop physical symptoms I had never experienced before. At first I felt a thrumming in my gastrointestinal tract, and then a thrumming in other parts of my body. It felt as if my gut brain had sensed something awful in the air, and that my body was somehow concocting remedies for a threat it sensed … whether within my body, or merely in the air, I could not tell.
A day or so thereafter I felt a few sharp pinprick aches randomly here and there in my body. The next day I felt chills coursing through my body, but I had no fever.
In the ensuing days, I felt very great fatigue, such that all I wanted to do was sleep for days. There was a half day of gastrointestinal tract uneasiness. Then whatever it was settled as a moderate cold in the bronchial tubes and lungs, producing lots of mucus or phlegm.
A few days later I found I could get out of bed and walk a few steps without very great fatigue. After that each day was better. I was on the mend. Little by little, I began walking in the neighborhood. Then I went on to moderate mountain hiking.
Then I had a symptom that really worried me: I fell asleep one night, and then woke up to my upper airway popping closed, slightly stuck together with mucus, it seemed. Then as I inhaled it popped open. As to my recollection I had never had such a symptom before, I thought I had best try to find out what was up with that.
What Doctors in the United States Are Calling Symptoms Such as Those I Had
I stopped by one of the local hospitals, and they said my symptoms did not fit their description of COVID-19. They thought I might have symptoms of anxiety. They said they were getting lots of cases of anxious people coming to the hospital … people who thought they had COVID-19 but, they said, did not have it. So they sent me on home.
On the other side of the coin, according to the Centers for Disease Control and Prevention (CDC) a great many people in the United States have died this year of causes not diagnosed as COVID-19. Of the 99,000 ‘excess deaths’ that the CDC predicts for 2020, about 32,300 deaths are not diagnosed as COVID-19 …
Link: “COVID-19 Tidbits: ‘General Pandemonium’ Deaths for the United States?” by Alice B. Clagett, written and published on 22 May 2020 … https://wp.me/p2Rkym-ihj ..
It seems to me that people with mild COVID-19 symptoms may be going to the doctor or to the hospital, and then diagnosed as anxious, then going home and dying at home of respiratory failure due to COVID. I feel this theory is worth investigation, and hope the hospitals here in the United States will consider it.
A Diet That Helped Alleviate My COVID-Like Symptoms
For those for whom Western medicine has no remedy, I have this to offer: During the course of my March 2020 illness, I found that eating certain foods caused an immediate adverse reaction. It was as if, in the space of a few minutes, alarm bells were ringing all over my body. I would go from feeling not too good, but manageable symptoms, to desperate physical distress in but a moment.
For me, some of the foods that caused this adverse reaction were mucus-forming foods such as wheat flour or dairy; animal protein (fish, chicken, or red meat); solid foods of any kind; refined sugars; alcohol; and foods with chemicals in them.
For me, at first I switched to small amounts of water daily, and that alone. Then a little later, what I could eat was a small amount of broth from boiled or steamed vegetables. Then after a week or so, I could eat a tablespoon or so of watered down bean or lentil soup, with tender, well cooked vegetables mixed in. Days later, I could eat half a cup of the soup.
Thus through very careful diet I was able to alleviate the symptoms of the COVID-like illness I had.
How My Health Is, Three Months After Onset of COVID-Like Symptoms
Today, more than three months after onset of COVID-like symptoms, my diet is more like what used to be normal for me. But I find I want to eat much less food, and I still prefer to avoid sweets, wheat flour, and dairy products.
My physical endurance is back to normal. I am masked but out and about Los Angeles and the surrounding mountains daily.
Thoughts on Gaining Immunity From a COVID-Like Virus
I have slightly more mucus or phlegm production by the lungs and bronchial tubes than is normal. My feeling is that this may be a good thing; I may still be encountering coronavirus in the air, here in Los Angeles, but I may have developed immunity to the virus, and the mucus or phlegm from the lungs may be proof that my body is now well able to quell the virus.
Could Diet Be the Cause of Very Different COVID Impact, Country to Country?
I have been following the World Health Organization’s daily situation reports on COVID …
I could not but be amazed at the differences in the numbers of cases and deaths from COVID from nation to nation. It occurs to me that the diet of the peoples of some nations may promote alleviation of COVID-like symptoms. Especially I wonder if the diet of the peoples of some nations may alleviate mucus or phlegm production during pneumonia, and thus help prevent COVID deaths in those countries?
Conclusion
I know we here in the West think less of diet as medicine than do the peoples of the developing countries of the world. That may be because we have universal health care and the benefits of Western medicine.
In the case of COVID-like symptoms, it might be helpful for the people of the United States to turn to diet as medicine. Maybe we could take a look at the diet of people in countries that have been less affected by COVID than has been the United States.
As well, I hope my explanation of a diet that worked for me will be of interest and even maybe of help to those who have coronavirus-like symptoms in the coming year.
I hope everyone will be able to avoid the worst of the COVID-like symptoms through whatever diet works for them, through rest if fatigue sets in, and through God’s graceful kindness in answer to our prayers.
In love, light and Joy,
I Am of the Stars
……………………………………………….
MORE INFORMATION
Link: “Diet to Diminish the Harshness of COVID-Like Symptoms,” by Alice B. Clagett, written and published on 10 June 2020 … https://wp.me/p2Rkym-iAS ..
Link: “Does Buffered Vitamin C Make COVID Symptoms Less Severe?” by Alice B. Clagett, written and published on 9 January 2021 … https://wp.me/p2Rkym-lbh ..
Link: “Ordinary, Everyday Flu Shot Prevents Severe COVID Symptoms,” by Alice B. Clagett, written and published on 9 January 2021 … https://wp.me/p2Rkym-lbl ..
Link: “Sobre el Coronavirus,” in El Blog de Camilo Acosta, 27 January 2020 … https://canalelsalvador.wordpress.com/2020/01/27/sobre-el-virus-corona/ … COMMENT: In Cambodia, garlic and Vitamin C have been used for COVID. As well, the blog recommends drinking plenty of water and avoiding fried, fatty, or spicy foods. I can offer my own anecdotal corroboration of the Cambodian diet recommendations for COVID-19.
COMMENT: When I was ill, I did not put potatoes in the broth. I strained out the vegetables, and just sipped a tiny bit of the vegetable broth. Or I just sipped a little water.
health, diet, community health, COVID-19, coronavirus, alternative health, Western medicine, United States, countries of the world, California, Los Angeles, correctional facilities, nursing homes, retirement facilities, correctional system, prisons, jails, my favorites, miscellanea,
Just now I was reading the Mayo Clinic explanation about the efficacy of wearing face masks in public, and I have a few notions about it. I read between the lines that the cloth masks do not prevent us from breathing germs when we inhale in public, I guess because the cloth fabric is porous.
Nobody has mentioned the psychological effect of wearing masks. People get cues about the good intentions of other people by observing their facial expressions, I feel. When I go to the store and see masked people all around I get an unfriendly feeling because of the masks.
It feels to me like health officials mandate face masks as a way of saying the virus is ‘under control’. The masks are like the ‘magic whistle’ to allay our health concerns. But instead of helping, the face mask regulation is causing me to feel estranged from my fellow shoppers and neighbors in the community.
It could be that the ‘masked marauder’ look is causing people to feel fearful, and that the rioting and looting are a reaction to that fear … As they say, some may choose ‘fight’ rather than ‘flight’ in a scary situation. Getting down to the line, I feel it could be that the mandate about face masks is partly to blame for the rioting and looting in LA.
How do you feel about it? Are the pros of wearing face masks in public when we are not ill greater than the cons?
Here is the Mayo Clinic face mask page where I ‘read between the lines’ about the effectiveness of various sorts of masks …
As I read the Mayo Clinic article, the types of masks that are thought to offer protection from droplet aspiration are surgical and N95 masks. While I am not a medical doctor, my profession at UCLA (from which I am retired) was medical editor for some years, which accounts for my being able to read what is left unsaid in the Mayo publication.
What they seem not to be saying is that the cloth masks are effective. Instead, they say that the surgical and N95 masks are effective. I feel this to be misleading, as it causes intelligent people to think one way, when in fact things are another way.
In addition there is the issue of health care officials finding out that the pandemic had spread here in the United States while people were asymptomatic. What the masks do is stop the spread of infectious particles or droplets in the air. But if infectious people were asymptomatic, that would mean they were not coughing or sneezing. In that case they were not spreading infectious particles or droplets in the air, so how might wearing masks have prevented this early asymptomatic viral spreading?
In fact, what was the manner of infection? Was it in the breathed out air, or perhaps through touch?
Then there is the issue of the face masks with the valves that open when the person wearing them breathes out. Those types of face masks would not prevent an infected person wearing the mask from infecting nearby people.
I am left with the thought that surgical face masks might be very helpful when infected people are coughing or sneezing, as these types of face masks prevent spread of infectious particles or droplets in the air. But according to the Mayo Clinic report, not enough of these are being produced to pass out to the general population; instead they are being reserved for health care workers and essential personnel.
Mayo Clinic offers that the general public may wear cloth masks; and the Mayor of Los Angeles then mandated that we Angelenos must do so. That is considerable expense and discomfort to us, which might yet be a sensible consideration if there were a peer-reviewed article showing that fabric masks are helpful in preventing the spread of the virus. Until we have such research, I feel the Mayor of Los Angeles ought to revoke his mandate that we must always wear cloth masks in public.
In love, light and joy,
Alice B. Clagett
I Am of the Stars